30 minute meals, Food

Weeknight Easy Turkey Chili

mommydo.com || weeknight easy turkey chili

Why is it called Weeknight Easy Turkey Chili?

I classify recipes three ways: Weekend. Weekend Easy and Weeknight Easy.

Weekend recipes tend to only be made on Saturdays and Sundays. And then, weekend easy recipes are involved for weeknights, but they still make their way in rotation.

But weeknight easy recipes are the ones we eat all the time. These recipes need to be quick. They must be made with ingredients usually have on hand. And they need to be good. Preferably really good.

mommydo.com || one pot easy turkey chili

This Weeknight Easy Turkey Chili is all three. It doesn’t matter if you swap an ingredient, add a little less or a little more of your favourite parts or even add extra liquid and pasta to make a Turkey Chili Soup. As we’re heading into winter, this is definitely a keeper for those busy, cold Wednesday nights when you’re sitting staring at each other saying “what do you want for dinner” and “I don’t know, what do YOU want for dinner”.

Weeknight Easy Turkey Chili

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Weeknight Easy Turkey Chili

  • Author: melanie
  • Prep Time: 15
  • Cook Time: 20
  • Total Time: 35
  • Yield: 8 servings

Ingredients

1 package ground turkey

1 med onion

1 red pepper

1 yellow pepper

2 cups chicken broth

2 cans diced tomatoes

1 can tomato paste

1 can black beans (drained and rinsed)

1 can chick peas (drained and rinsed)

1 cup frozen corn

3 clove garlic

3 tbls chilli powder

1 tbls cumin

Fresh ground pepper

Corse Salt

Instructions

Dice the onion and throw it in the pan as you brown the turkey.

Once it’s browned and the onions are translucent, toss them in a large pot.

Dice the peppers and add them to the pot too.

Toss in the broth, diced tomatoes, and tomato paste.

Rinse and drain the chickpeas and black beans and pop them in there too.

Toss in about a cup of frozen corn.

Put 3 cloves of garlic into a garlic press and into the pot it goes.

Add the spices + salt and pepper to taste.

Simmer for a min of 20 minutes.

And done.

Garnish with any combination of avocado, sour cream, cheese, crunchy tortillas or crusty bread.

I’m pretty sure you’ll enjoy this as much as we do (pretty much every week).